MyV Naturals Achu Vellam Jaggery Block is a 100% natural, sulphur-free sweetener made from freshly extracted sugarcane juice. Crafted in traditional Tamil Nadu style, it retains essential minerals like iron and calcium — perfect for sweets, beverages, and healthy daily cooking.
What Is Achu Vellam?
Achu Vellam (Tamil: அச்சு வெல்லம்) refers to jaggery molded into small square blocks — a form cherished across South India for its purity and convenience.
Unlike large hard jaggery chunks, Achu Vellam dissolves easily in water or milk, making it ideal for cooking traditional desserts like payasam, paniyaram, and laddu.
Why Choose MyV Naturals Jaggery?
| Feature | MyV Naturals Achu Vellam | Regular Jaggery | Refined Sugar |
|---|---|---|---|
| Processing | Traditional, no chemicals | Often processed with lime or soda | Highly refined with sulphur |
| Nutrients | Iron, calcium, magnesium | Partially retained | Lost during refining |
| Taste | Rich, earthy sweetness | Moderate | Sharp, plain sweetness |
| Dissolvability | Fast (block form) | Hard to break | Instant |
| Health Benefits | Detoxifies, improves digestion, boosts energy | Moderate | None |
Health Benefits
✅ Rich in iron and minerals – helps combat fatigue and anemia
✅ Supports digestion and detoxification
✅ Provides sustained natural energy – perfect for daily use
✅ Acts as a better alternative to white sugar for beverages and desserts
✅ Contains no sulphur, preservatives, or synthetic additives
How to Use
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Sweeten beverages: Add 1–2 small pieces to tea, coffee, or milk.
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Cooking sweets: Melt jaggery in warm water to make syrup for pongal, payasam, laddu, or chakkarai idli.
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Everyday health drink: Dissolve a small piece in lukewarm water with lemon or ginger.
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Storage: Keep in an airtight container away from moisture.
| Specification | Information |
|---|---|
| Product Name | Achu Vellam Jaggery Block |
| Weight Options | 500 g / 1 kg |
| Ingredients | 100% pure sugarcane juice (no additives) |
| Processing Method | Traditional hand-stirred and sun-dried |
| FSSAI Certified | Yes |
| Shelf Life | 6–8 months |
| Origin | Madurai, Tamil Nadu |
| Packaging | Eco-friendly, moisture-proof paper wrapping |
Why It’s Loved by Our Customers
“It tastes just like the jaggery my grandmother used in her sweets.”
— Lakshmi R., Homemaker, Madurai
“Dissolves so easily and feels clean — no chemicals, no bitterness.”
— Karthik M., Fitness Coach
“I use this instead of sugar in my morning coffee. Gives natural energy!”
— Priya S., Chennai
FAQs
1️⃣ Is Achu Vellam the same as palm jaggery?
No. Achu Vellam is made from sugarcane juice, while palm jaggery (karupatti) comes from palm sap.
2️⃣ Does this contain sulphur or preservatives?
No. MyV Naturals Achu Vellam is 100% sulphur-free and chemical-free.
3️⃣ How do I store it?
Keep in an airtight jar, away from humidity. If it hardens, place it in sunlight for 5 minutes to soften.
4️⃣ Is it safe for kids and elders?
Yes — it’s a natural alternative to sugar and provides trace minerals essential for growth and vitality.
Eco Promise
We partner with local sugarcane farmers and use traditional sun-drying methods that reduce energy consumption.
By choosing MyV Naturals Achu Vellam, you’re supporting sustainable rural livelihoods and chemical-free food practices.
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